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Stourport Manor Hotel Friday Dinner Order (Choir Group Menu, 21 Mar 2025)
Sorry, the Hotel had to change the menu, so we need to do this again. This form should help a lot. ===> If you are alone, Person 1 applies to YOU. If you have a guest, Person 2 is your GUEST, ===> FILL-OUT the Form ===> REVIEW your entries... ===> then SUBMIT
Please enable JavaScript in your browser to complete this form.
Please enable JavaScript in your browser to complete this form.
Your Name (As Person 1 in the Meal Order) (required field)
*
Name of Person 1, the name that the room is booked in at the hotel.
Will you order as an "Individual" or a "Couple"?
*
-- Please select --
Individual order
Couple, me & my guest
FYI: Person 1 choices are REQUIRED you. <---> Person 2 (Guest) menu choices are an option.
Person 1 (you): Choice 2- or 3-Courses? (required)
*
-- Please select --
2 Course meal £20 (me)
3 Course meal £25 (me)
Person 1 : Choose 2 or 3 Course Dinner Option
Person 1 (you): Choice "Starter" (required)
*
-- Please select --
n/a, just 2 courses, Main & Dessert
Roast Tomato and Basil soup served with warm artisan bread roll & crispy basil
Classic prawn cocktail, Mary rose sauce, cucumber, cherry tomato
Chicken liver parfait, caramelised onion jam, toasted ciabatta croute, chive oil, micro greens
Person 1 (you): Choice "Main" (required)
*
-- Please select --
-- Please select --
Lemon and herb marinated chicken breast, garlic roast potato, glazed carrots and parsnips, rich thyme gravy
Grilled pork loin steak, wholegrain mash potato, steamed seasonal vegetables, cider jus
Pan fried Supreme filet of Salmon, crushed new potato, dill and lemon cake, sauté greens and white wine cream sauce
Mushroom and butternut squash lasagna, steamed season vegetables and potato, warm tomato and basil coulis
Person 1 (you): Choice "Dessert" (required)
*
-- Please select --
n/a, just 2 courses, Starter & Main
Deluxe Vanilla Bean cheesecake, Vanilla Bean Ice Cream, biscuit crumb
Classic Eton mess, broken meringue pieces, whipped Chantilly cream, fruits of the forest compote, coulis
Dark Belgian chocolate truffle and caramel pyramid served with warm chocolate sauce and dust.
Person 2 (Guest): Yes/No?, Courses? (required)
*
-- Please select --
No guest, skip to end
2 Course meal £20 (guest)
3 Course meal £25 (guest)
If you're alone, say: "No guest, skip to end", then you can go to bottom and submit. ====> or for a guest, order for them now.
Person 2 (guest): Name (if applicable)
Guest name (if applicable)
Person 2 (guest): Choice "Starter"
-- Please select -- (for a guest)
No guest, skip
n/a, just 2 courses, Main & Dessert
Roast Tomato and Basil soup served with warm artisan bread roll & crispy basil
Classic prawn cocktail, Mary rose sauce, cucumber, cherry tomato
Chicken liver parfait, caramelised onion jam, toasted ciabatta croute, chive oil, micro greens
Person 2 (guest): Choice "Main"
-- Please select -- (for a guest)
No guest, skip
Lemon and herb marinated chicken breast, garlic roast potato, glazed carrots and parsnips, rich thyme gravy
Grilled pork loin steak, wholegrain mash potato, steamed seasonal vegetables, cider jus
Pan fried Supreme filet of Salmon, crushed new potato, dill and lemon cake, sauté greens and white wine cream sauce
Mushroom and butternut squash lasagna, steamed season vegetables and potato, warm tomato and basil coulis
Person 2 (guest): Choice "Dessert"
-- Please select -- (for a guest)
No guest, skip
n/a, just 2 courses, Starter & Main
Deluxe Vanilla Bean cheesecake, Vanilla Bean Ice Cream, biscuit crumb
Classic Eton mess, broken meringue pieces, whipped Chantilly cream, fruits of the forest compote, coulis
Dark Belgian chocolate truffle and caramel pyramid served with warm chocolate sauce and dust.
I reviewed it & am ready to Submit
*
Yes
This protects you from hitting SUBMIT early by mistake.
Submit
